Confectionery

Cacao beans for confectionery use.

Cacao nibs are small pieces of crushed cacao beans that have been dried and lightly roasted.

With their intense cacao flavor, slightly bitter taste, and crunchy texture, they are especially loved by those who enjoy chocolate in a more pure and nutritious form.

They are considered a superfood, rich in antioxidants, fiber, and minerals such as magnesium and iron, while also being a natural source of energy.

They are used:

in smoothies and bowls,

in granola and cereals,

in desserts and energy bars,

in yogurt, salads, or even on their own as a healthy snack.

It is a very nutritious and at the same time tasty product which contains iron, phosphorus, potassium, magnesium, trace elements, vitamins A and D, vitamin B complex, but also calcium three times more than milk.

Include carob honey in your diet and daily life, with two teaspoons daily, which is enough to see its beneficial effects soon.

You can also use it as a natural sweetener in tea, yogurt, cakes, ice cream or anything else you like.

The chestnut tree is considered a great plant by beekeepers.

It produces excellent quality honey, of high nutritional value, rich in trace elements and amino acids.

Chestnut honey is distinguished by its rich aroma, its dark brown color, its intense and bitter taste.

The chestnut tree is considered a great plant by beekeepers.

It produces excellent quality honey, of high nutritional value, rich in trace elements and amino acids.

Chestnut honey is distinguished by its rich aroma, its dark brown color, its intense and bitter taste.

Combine your food, sweets and drinks with the tastiest and most aromatic cinnamon!!!

Cinnamon is a spice from the tree Cinamomum Ceylanicum.

We often found it in cooking and baking, as a flavoring in pastries, meats, liqueurs and creams.

According to the Political Gastronomy, a small quantity of cinnamon makes the food sweet, in a large quantity it makes it bitter.

This is one of the most popular spices in the world and one of the most important.

With excellent and sweet aroma.

Ideal not only for cooking and baking, but also for their pharmaceutical properties.

It is one of the most loved and sought after spices around the world.

With wonderful and sweet aroma. Ideal not only for cooking and confectionery, but also for its healing properties.

Our obsession with quality leads us to NOT import it grated but to grind it ourselves in traditional mills, making it especially finely ground.

Cassia or Indonesian Cinnamon is an evergreen tree widely cultivated in Southeast Asia.

Perfect for decoration.

Use it in your foods, sweets and drinks to give them color, flavor and aroma.

You can also find in our store cinnamon sticks in any size (6 cm, 8 cm, 15 cm, 20 cm, 25 cm) and Indonesian cinnamon powder.

Cassia or Indonesian Cinnamon is an evergreen tree widely cultivated in Southeast Asia.
It has a dark brown color and its wood is thick, solid, with few and dense layers and it doesn't break easily.
Use it in your food, sweets and drinks to give them color, taste and aroma.


Also find in our store a cinnamon stick in any size that suits you (6 cm, 8 cm, 15 cm, 20 cm, 25 cm) and also Indonesian cinnamon powder.

Cassia or Indonesian Cinnamon is an evergreen tree widely cultivated in Southeast Asia.
It has a dark brown color and its wood is thick, solid, with few and dense layers and it doesn't break easily.
Use it in your food, sweets and drinks to give them color, taste and aroma.


Also find in our store a cinnamon stick in any size that suits you (6 cm, 8 cm, 15 cm, 20 cm, 25 cm) and also Indonesian cinnamon powder.

The cutest, spicy and delicious cinnamon sticks in a bunch...

Ready to decorate and flavor your dishes, your sweets, your drinks...

Citrus Pectin is a natural thickening agent derived from citrus fruit.

Ideal for making homemade ice creams, jams and spoon sweets...

The clove is the flower of the Caryuphyllete tree, which is picked in bud and dried.

In cooking it is used to impart aroma and hot taste.

It can also be used whole, but must be removed when serving.

Clove is the flower of the tree Caryuphyllete, which is collected as it is budded and afterward it is dried.

In cooking, it is used to impart flavor and spiciness, but it must be removed before serving, or it is used in powder.

Coconut cup, ideal for decoration!

Coconut, the famous exotic fruit, in flakes.

It is widely used in confectionery to give it its special aroma and taste.

Coconut, the famous exotic fruit, is widely used in confectionery to give its special taste and aroma.

In our store you will find freshly grated coconut or flakes and coconut milk.

Coconut milk: Ideal product for those who love the taste of coconut.

Use it in sweets, cakes, drinks.

Coconut milk is recommended in athletes because of the high content of potassium and lack of sugars and fats that harm the body.

Coconut is quite beneficial for health in many areas, due to its nutritional fiber, and that's why coconut oil is considered one of the healthiest oils.

It is ideal for frying and baking as it withstands high temperatures.

It does not create harmful byproducts when heated like most other oils and animal fats. It stabilizes at room temperature below 25°C, while upon heating it becomes liquid again.

It is also an excellent choice in confectionery and has a multitude of medicinal properties.

Coconut Sugar is sweet as brown sugar with special flavor reminiscent of caramel.

It is the perfect substitute for white sugar.

Essence with coffee aroma.

Ideal for pastry use.

Corn flour in a 1 kg package.
Ideal for pastry use and for opening sheets.

Cream of tartar or tartaric acid, (crème de tarte), is white crystals which are obtained from the dregs of wine (tartar).

It is used in confectionery in powder form, and it functions as a thickener for cakes and pudding.

It is also used in spoon sweets to prevent the syrup from becoming sugary.

Finally, it is used in combination with citric acid to increase the sourness of the wine.