Cream of tartar or tartaric acid, (crème de tarte), is white crystals which are obtained from the dregs of wine (tartar).
It is used in confectionery in powder form, and it functions as a thickener for cakes and pudding.
It is also used in spoon sweets to prevent the syrup from becoming sugary.
Finally, it is used in combination with citric acid to increase the sourness of the wine.
Grams: 100gr.
The onion is widespread in all cuisines and especially in Greek.
It gives a special taste and aroma, while it has been scientifically proven that its consumption offers multiple health benefits.
Onion flakes are dried slices that do not lack the taste, aroma and nutrients of fresh ones, while they have a long shelf life and are an alternative solution that can always be in our pantry.
Black raisin of last crop from Corinth!
Raisins come from the dehydration of the grapes and belong to the category of fruits, although they are often characterized as nuts.
Black raisin is a nutritional treasure as it has concentrated forms of energy, antioxidants, vitamins, minerals, and dietary fiber.
Το κάρρυ, είναι ένα καρύκευμα σε σκόνη, που παρασκευάζεται από τη μίξη πολλών μπαχαρικών σε διάφορες αναλογίες και συνδυασμούς, όπως κόλιανδρο, κάρδαμο, πιπέρι καγιέν, πιπέρι μαύρο, κανέλα, μουστάρδα, τζίντζερ, κουρκουμά, τσίλι, μοσχοκάρυδο, σκόρδο, γαρύφαλλο και άλλα.
Με το κάρυ αρωματίζονται διάφορα φαγητά με κρέας, λαχανικά, ρύζι και αυγά, ιδιαίτερα στην Ινδική, Ινδονησιακή και Κινέζικη κουζίνα.
Στο κατάστημά μας μπορείτε να βρείτε το κλασσικό, το κόκκινο, το καπνιστό αλλά και διάσημο κάρρυ GOLDEN MADRAS.
Garlic has been used as a food and medicine since at least the time of the ancient Egyptians.
It was considered an excellent medicine and aphrodisiac.
It stimulates the body's defenses and reduces blood pressure.
Furthermore, it is widely used in cooking in roasts, sauces, bread doughs and other foods.
In our store you will find it in flakes, in chopped-granulated parts or in powder.