Various

Organic oil of hemp seeds with nut flavor.

It is used in salads and sauces but can also be drunk raw.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

The henna is known for its antibacterial properties and for its use in dyeing hair, skin or fabric.

In our store you will find  blonde, brown, black, red and neutral henna.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.

Indigo for bleaching clothes.

Lavender is well known for its use as a moth repellent.

In our store you will find the flower of it in bulk, in colorful pouches or dried in bunches.

Ideal for decor too...

Lavender is well known for its use as a moth repellent.

In our store you will find the flower of it in bulk, in colorful pouches or dried in bunches.

Ideal for decor too...

Soak the Lion's Mane mushrooms in warm water for 30 minutes.

Carefully slice into 0.5cm slices.

Sauté over low heat with fresh butter or olive oil for 1 minute on each side, or until golden brown.

Deg laze with dry white wine or a little lemon.

They have a firm texture and a flavor reminiscent of crab meat.

They go particularly well with chives, fennel, citrus zest and garlic.

Herbal sponge that helps remove dead cells and promote good blood circulation.

Also, ideal for use in the kitchen.

Maitake mushrooms have a strong forest aroma with hints of smoke.

Before soaking, rub the leaves and especially break the stem with your hands.

Soak in sweet white wine for 15 minutes.

Sauté in olive oil for 3 minutes over low heat, stirring constantly.

Deglaze with the wine you soaked the mushrooms in.

Add the sautéed mushrooms to mushroom soups, vegetable soups, legumes or meat in the pot.

They also go well with almonds and hot spices.

Healthy sweetener rich in nutrients.

It goes well in muesli, beverages, puddings, desserts, yogurt...

When it is heated, it doesn't lose its valuable nutrients such as honey.

Chios mastic (mastiha), a unique product worldwide, is secreted by the mastic trees of Chios.

It is a 100% natural product, without industrial processing, additives and preservatives.

It is used in many traditional sweets, syrups, buns, ice creams and cakes, while mastic liqueur is also more widely known.

Chios mastic is also consumed for its healing and beneficial properties, and already in 2015 it is recognized by the European Union as a natural medicinal product.

Cane molasses comes from the final sugar processing stage.

It has a bittersweet taste and is rich in many useful elements for the well-being and good performance of the body.

It is famous in athletes because it offers energy and contains multitude of vitamins and elements (vitamins A, B, C, E, copper, calcium, potassium).

In addition, it is also used in food, for example in minced meat.

At FOTSI spices, we import the product from the Czech Republic and supply confectionary industries. We have it in a 960gr jar and a 25kg barrel.

Morels mushrooms are perfect for soups, omelets, sauces and casseroles dishes.
Soak in warm water for 15' (alternatively in brandy or another drink for 30') and drain.

Sauté for 1-2 minutes in olive oil or butter.

Deglaze with dry white wine (alternatively with the liquor in which we soaked the mushrooms).

Serve with a little salt and pepper, or add them to the recipe of our choice.


TIP:

The liquid after draining makes a delicious broth for soups and sauces (strain with a strainer or a thin towel).

Food plastic wrap 100 meters.

Dried pleurotus mushrooms have ten times the nutritional content of fresh as well as more intense flavor and aroma.

You can use them in soups or other preparations.

Porcini mushrooms are generally not cultivated but harvested from their natural environment. They have a chewy texture and a strong sweet, fleshy nutty flavor and forest aroma. Dried porcini have more protein than most vegetables. They can be used to make wonderfully aromatic risottos, soups, sauces and tarts.

In the link below, you can see chef Georgia Koutsoukou invited to our store to enrich the risotto with pleurotus and porcini mushrooms.

https://www.youtube.com/watch?v=mm1Y8z7l7YI&t=331s


PREPARATION INSTRUCTIONS

1. Soak in warm water for 15'
2. Drain the water
3. Sauté for 1-2 minutes.
4. Deglaze with dry red wine.
5. Add tomato paste and let simmer for 15'.


Alternatively, add sautéed mushrooms to sauces, casseroles, omelets, soups or pulses.

Dried potato pieces cut into flakes.

They can be used in purées, croquettes, pasta and baked goods.

They also enhance creamy desserts, sauces and milk chocolates.

Ideal for grafting trees, gardening, decoration, adornment!

Ideal for grafting trees, gardening, decoration, adornment!

Reishi mushroom is considered a medicinal mushroom as it helps in the well-being of the body and the regulation of bodily functions.


Pour 2-3 pieces into 1 liter of water and boil for 30' on low heat.
Once cooled, store the decoction in a bottle in the refrigerator. The decoction is bitter and can be kept for 1 month.
Consume 1-3 cups of coffee a day or alternatively add the decoction to drinks of your choice, even in soups.


TIPS:
Put 6-7 pieces in a jar with 750ml of red wine or tsipouro.
Store in a shady and cool place for 1.5 months.
Strain well.
Drink half a glass a day of wine or 1 tablespoon of tsipouro.

(The price refers to 1 piece of whole mushroom, approximately 100gr, the final price will be calculated after weighing.)

Reishi mushroom is considered a medicinal mushroom as it helps in the well-being of the body and the regulation of bodily functions.


Pour 2-3 pieces into 1 lt of water and boil for 30' on low heat.
Once cooled, store the decoction in a bottle in the refrigerator. The decoction is bitter and can be kept for 1 month.
Consume 1-3 cups of coffee a day or alternatively add the decoction to drinks of your choice, even in soups.


TIPS:
Put 6-7 pieces in a jar with 750ml of red wine or tsipouro.
Store in a shady and cool place for 1.5 months.
Strain well.
Drink half a glass a day of wine or 1 tablespoon of tsipouro.

Liquid Rennet from the well-known company Vlachopoula.

For 60-80 kg milk.