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Soak the Lion's Mane mushrooms in warm water for 30 minutes.

Carefully slice into 0.5cm slices.

Sauté over low heat with fresh butter or olive oil for 1 minute on each side, or until golden brown.

Deg laze with dry white wine or a little lemon.

They have a firm texture and a flavor reminiscent of crab meat.

They go particularly well with chives, fennel, citrus zest and garlic.

Moisturizing lip balm with cocoa.

Moisturizing lip balm original, fragrance free.

Moisturizing lip balm with donkey milk.

Moisturizing lip balm with mango.

Moisturizing lip balm with raspberry.

Moisturizing lip balm with vanilla.

Long grain pepper is one of the most photographed spices because of its impressive appearance.

It is mainly used in Indian cuisine and less in European cuisine for the preparation of pickles and very spicy dishes.

Its aroma is reminiscent of black pepper, but its heat is milder.

FOTSI spices recommend you to decorate your friends' plates with long pepper and... let them search!

Red long pepper is an ancient, but relatively unknown spice.

It originates from India, and is used extensively in Ancient Greece and Rome as a medicinal and culinary ingredient.

They look like small, dried cones, like small pine nuts. Their flavor is warmer and deeper than black pepper with notes of cinnamon, nutmeg, cardamom and sometimes licorice.

They have a persistent spicy aftertaste, but not as "hot" as chili.

To use it, you break the peppercorns into pieces (with a mortar or grinder) before using them. They do not grind easily in a regular pepper mill.

Add them to broths or sauces for a more complex flavor, and in marinades for meat.

Also try in mulled wine or teas with cinnamon and cloves.

Herbal sponge that helps remove dead cells and promote good blood circulation.

Also, ideal for use in the kitchen.

Herbal sponge that helps remove dead cells and promote good blood circulation.

Also, ideal for use in the kitchen.

Flavor your soups and salads!

Add it to broth for a special aroma and taste!

And in general... enjoy it!

Lungwort herb

Maca has a tonic effect due to the abundance of vitamins, acids and minerals it contains. It is used by athletes to increase endurance and improve performance. It also works as an aphrodisiac!

Dosage: 1-2 grams in a cup of warm water or juice.

Macadamia nuts.
Ideal for cereal bars and sweet dishes.

The "Magic" spice mix is ​​an ideal choice for vegan dishes, grilled, potatoes, roasted vegetables, soups and casserole dishes.

Ingredients: coriander, turmeric root, salt, mustard, onion, mexican pimento, cloves, garlic, mango, curry leaves, aromatic plants.

Spice mixes are prepared exclusively by us, without preservatives and additives, only with Pure FOTSI Spices.

Mahleb seeds packaged in 24 sachets of 20 gr.

Packaging suitable for wholesale.

Contact us for information regarding available packaging, full product range, and pricing.

Mahlep, is the seed of the plant Prunus Mahaleb, a kind of cherry.

Its taste makes it one of the most delicious spices.

It is used ground to accentuate the sweet taste of traditional sweets.

The housewives particularly add it to tsoureki, in cake and bakery preparations.

Mahlep, is the seed of the plant Prunus Mahaleb, a kind of cherry.

Its taste makes it one of the most delicious spices.

It is used ground to accentuate the sweet taste of traditional sweets.

The housewives particularly add it to tsoureki, in cake and bakery preparations.

Maitake mushrooms have a strong forest aroma with hints of smoke.

Before soaking, rub the leaves and especially break the stem with your hands.

Soak in sweet white wine for 15 minutes.

Sauté in olive oil for 3 minutes over low heat, stirring constantly.

Deglaze with the wine you soaked the mushrooms in.

Add the sautéed mushrooms to mushroom soups, vegetable soups, legumes or meat in the pot.

They also go well with almonds and hot spices.

Rich in beta-glucans, they help the body to carry out important functions of the immune system, enhancing the function of anti-cancer cells (natural killer cells), which fight microorganisms and free radicals.

It is the herb that consists of dried leaves and flowers of the mallow plant.

It is mainly used for its medicinal properties.

It can be consumed as a drink. In a cup of boiling water, pour a teaspoon of herb, leave for 10-15 minutes, strain and drink.

Otherwise, it is used externally as a compress. Wet a clean cloth in mallow tea and apply topically.

Dried mandarin slices can be used for any decorative purpose.

They are edible, as they come from fresh mandarin that has had its moisture removed, and can be added to any dish of your choice.

Use them in confectionery, give a different taste to your teas, flavor and decorate your cocktails and drinks.

Natural essential oil.

Chopped mango ideal for garnishing ice cream and sweets, great choice for yogurt with cereals.

India and China Tea, Ceylon black tea, mango pieces, sunflower, lotus flower.

Healthy sweetener rich in nutrients.

It goes well in muesli, beverages, puddings, desserts, yogurt...

When it is heated, it doesn't lose its valuable nutrients such as honey.

Natural essential oil.

Marjoram is a perennial plant with small, fluffy leaves, white flowers and a distinctive aroma.

Its leaves have a slightly sweet, woody flavor and is suitable for cooking with grilled fish, meat, various savory cakes and sauces.

It is also often consumed as a decoction due to its therapeutic properties.

Marshmallow, or althea, is a plant with round, serrated, gray-green leaves and red or white flowers.

It is also called hollyhock, while in Greece you often find it as an ornamental plant.

Its drink has a delicate flavor and somewhat sweet, with an impressive color that changes from dark to pale purple.