Rare pepper with orange-red color and fruity aroma with a slightly spicy taste!
Grams: 50gr.
Linseed is considered one of the most popular superfoods.
It is rich in nutrients and has beneficial benefits.
Add 1-2 teaspoons to juices and smoothies, soups, salads, yogurt with cereals, and even sauces.
You can even replace some of the flour you use to make bread with ground linseed.
You can also sprinkle some seeds on the boiled vegetables to make them a little more crunchy.
Enhance the flavors of your dishes with this unique blend of salt and lemon pepper.
The combination of aromatic pepper and the refreshing hint of lemon adds intensity, freshness, and balanced flavor to every meal.
The practical, refillable grinder ensures a freshly ground result while preserving the rich aromas and taste of the spices.
Ideal for: chicken and meat, fish and seafood, salads and vegetables, potatoes, pasta, and grilled dishes.
An essential seasoning for those who enjoy bold yet balanced flavors in their everyday cooking...
A legend from the 17th century says that the King of Portugal, at the altar of healthy trade relations with India and Europe, banned the importation of Kubemba pepper from Java, Indonesia.
No one knows if it is actually a myth or reality, however it could explain the elimination of the use of Qubeba and the increase in the use of black pepper during the 16th century.
Kubeba grains are harvested before they are ripe and each one has a small stalk at its base.
A favorite pepper of chefs and gourmet kitchens with a mild pungency and a flavor reminiscent of something between pepper and spice.
Its refined taste goes perfectly with meat and vegetables and is ideal for Asian, Indian and even Chinese cuisine!