The turmeric, gives a yellow color to dishes such as saffron.
It is used mainly in rice, sauces, couscous, and it is often found in meat, chicken in lentil, the split peas and potatoes.
It is a basic component of curry and tandoori mix, which you can find in our store.
Grams: 100gr.
Caraway, also known as meridian fennel and Persian cumin, Cumel, is a native plant up to 1 meter tall, with thin leaves and white flowers.
Its aroma and taste is more delicate than the common cumin.
It is especially used in Czech and German cuisine.
Characteristic recipes are the beer-braised leg with caraway seeds, and the pumpkin soup or plain roasted pumpkin with caraway.