After many tests, we came up with this perfect recipe!
Rich aroma and unbelievable taste, the main features of one of our most prominent specialties!
Without chemicals, preservatives, colors and perfumes !!
Its applications really many, especially when we want to give an oriental slightly spicy and highly aromatic flavor to our dish!
Chicken, rice, mushrooms, popcorn... It goes well everywhere!
Ingredients: chili, coriander, turmeric root, cumin, black pepper, garlic, cinnamon, salt, ginger.
Grams: 100gr.
Bagel mix is a super mix that is becoming increasingly popular worldwide.
It has become a hit, and not without reason, since it can be incorporated into any recipe you can imagine...
You can use it in your salads, sprinkle your meat or fish before baking it, on grilled vegetables and potatoes, in your omelets and eggs.
Also use it as a topping on bagels, on avocado toast, on toasted bread with cream cheese.
Even sprinkle it over your popcorn.
Stuffed vegetable (Gemista), the ultimate summer food... one of the most traditional dishes of Greek cuisine...
Make them using the gemista mixture from FOTSI spices and satisfy even the most picky eaters.
Contains: black pepper, mint, dehydrated garlic, dehydrated onion, aromatic plants, salt.
Finally, do not hesitate to add pine nuts to the filling and be sure that your dish will take off!
For authentic Corfu cuisine...
Its name derives from the Latin word speci, meaning “spices.” It is traditionally used in Corfu cuisine to season meat, add colour, and create a distinctive peppery flavour.
It is the very definition of a sweet-and-spicy flavour, combining intensity with complex layers and delicate balances that are characteristic of Greek cuisine, while also being the ultimate comfort food.
And without a doubt, one of the most delicious dishes you will ever taste!
It consists of a blend of finely ground spices, including cinnamon, cloves, allspice, nutmeg, sweet paprika, cumin, and bay leaf.
Our spice blends are prepared exclusively by us, with no fillers, preservatives, or additives only pure, premium quality FOTSI Spices.
Zaatar is a mixture with thyme , sumac , sesame seeds and salt that make Lebanon . In Tunisia and Morocco but excluding basically and paprika , Jordan cumin, fennel and Turkey dill, mint and spices .
FOTSI SPICES constitute dive bread or pies in the olive oil and sprinkle with zaatar or it is used as a seasoning in meat, hummus and yogurt !
