Mahlep, is the seed of the plant Prunus Mahaleb, a kind of cherry.

Its taste makes it one of the most delicious spices.

It is used ground to accentuate the sweet taste of traditional sweets.

The housewives particularly add it to tsoureki, in cake and bakery preparations.

The natural Chios Mastic, unique in the world, as it comes from the Mastic tree, cleaned by hand, without any industrial processing.

In medium-sized pieces, also suitable for chewing as chewing gum.

Thyme honey is produced by bees that feed on the impressive purple thyme flower.

It is the top honey of Greek Nature. It is sought after and expensive because it is produced in small quantities.

It impresses with its amber color, its pleasant taste that lingers in the mouth and is particularly aromatic.

It has a high nutritional value and researches has shown that it offers multiple benefits to the human body.

Pastry color Ε122 10ml.

Nigella sativa seeds are used on the surface of bread, pastries and buns, in Baton Salle.
It adds flavor, gives aroma and of course enriches the appearance.