A special spice from the tropical forests of India.
You will definitely recognize wild Assam pepper by the special appearance of its grains, which look like small berries.
Look for it to enjoy its smoky flavor and lemony aftertaste, a combination that sets it apart from other peppers and leaves your palate completely satisfied!
It can take off simple dishes such as boiled or roasted vegetables and legumes but also meat or fish, especially lamb and salmon!
Tip: Break a few grains and use them for your vegetable stock!
Grams: 50gr.
Garlic has been used as a food and medicine since at least the time of the ancient Egyptians.
It was considered an excellent medicine and aphrodisiac.
It stimulates the body's defenses and reduces blood pressure.
Furthermore, it is widely used in cooking in roasts, sauces, bread doughs and other foods.
In our store you will find it in flakes, in chopped-granulated parts or in powder.
The aroma and taste of sesame is mild and reminiscent of the taste of walnuts.
It is used on the surface of bread, pastries, tsoureki and also for breading. It adds flavor and enriches the appearance.
It is rich in protein and nutrients and is also consumed in other forms such as sesame oil or tahini.
