The laurel is found as a shrub or small tree.
Its smell is aromatic and its taste is a little bitter.
The leaves are used in cooking (it flavors foods like pulses but is removed after cooking and not eaten).
Its oil is used for hair strengthening.

Cambodian white pepper has a special aroma and hot taste, it is hotter than black pepper but with less intensity.

Suitable for a variety of recipes such as meat, chicken, fish, white sauces, etc.

Το κάρρυ, είναι ένα καρύκευμα σε σκόνη, που παρασκευάζεται από τη μίξη πολλών μπαχαρικών σε διάφορες αναλογίες και συνδυασμούς, όπως κόλιανδρο, κάρδαμο, πιπέρι καγιέν, πιπέρι μαύρο, κανέλα, μουστάρδα, τζίντζερ, κουρκουμά, τσίλι, μοσχοκάρυδο, σκόρδο, γαρύφαλλο  και άλλα.

Με το κάρυ αρωματίζονται διάφορα φαγητά με κρέας, λαχανικά, ρύζι και αυγά, ιδιαίτερα στην Ινδική, Ινδονησιακή και Κινέζικη κουζίνα.

Στο κατάστημά μας μπορείτε να βρείτε το κλασσικό, το κόκκινο, το καπνιστό αλλά και διάσημο κάρρυ GOLDEN MADRAS.

Ammonia is used to expand cakes, doughnuts, muffins and cookies.

A typical example is the Easter cookies, to which it gives a unique crispness and light texture. After all, their special aroma is due in part to ammonia.

In addition, ammonia has cleaning uses because it is extremely effective at removing stubborn stains.

The onion is widespread in all cuisines and especially in Greek.
It gives a special taste and aroma, while it has been scientifically proven that its consumption offers multiple health benefits.


Onion flakes are dried slices that do not lack the taste, aroma and nutrients of fresh ones, while they have a long shelf life and are an alternative solution that can always be in our pantry.