Matcha salt is a special combination of sea salt and Matcha tea.
It's a great way to incorporate matcha into your dishes.
Try it on any fried food, potatoes, eggs, chicken or fish.
It's also delicious in salads or on popcorn.
Grams: 100gr.
Black and white salt with rose petals.
Excellent choice for food styling and cocktails...
Rare sea salt that comes from an underground lake in the Kalahari Desert, absolutely pure and unprocessed with the special aroma of Porcini mushrooms!
It gives rich and full taste in food, and it is preferred by many famous chefs!
It owes its pink color from iron which have the rocks of the area in which it is created.
It does not contain iodine. It is ideal for red meat.
Salt from the Dead Sea, rich in minerals.
Ideal choice for body care!
Fleur de sel Algavre is essentially the top of salt before it is integrated with the rest of the salt.
There has been no treatment, so it retains its moisture.
Favorite on top chefs.
