Hawaiian black salt, ideal for cooking.

Also, an excellent choice for food styling.

One of the Best Sellers on Fotsi!

Incredible Taste, Incredible Aroma!

It combines perfectly with beef fillet, but also with grilled fish!

Fleur de sel Cyprus is considered rare and one of the most expensive salts.

It is collected by hand from the surface of the salt flats.

It is a natural product, without any processing and remains rich in trace elements such as potassium, calcium and fluoride.

With the special aroma of white pepper, it burns quite a bit but at the same time is smoky...

Just great...

Suitable for many creative recipes!

It is considered one of the rarest salts in the world.

Its color is due to the local rocks, during its formation.

Its intensity is changing. In the beginning it is intense, while in the process it mutates into a milder one, highlighting the flavors of the food.

It is rich in sodium, chlorine, magnesium, iron, arsenic, sulfate and iodine.