Combine your food, sweets and drinks with the tastiest and most aromatic cinnamon!!!

Saffron, also known as Kozani Krokos, comes from the stamen of the saffron plant, is available in small quantities and is the most expensive spice in the world.

FOTSI Spices recommends adding saffron to rice, potatoes, chicken, tea and halva!

Cacao beans for confectionery use.

The sage is found in many regions of Greece. It has a rich aroma and is used as a seasoning but mainly as a decoction.

Sage leaves are dried and consumed for its therapeutic and beneficial properties.

They can also be added to recipes with meat, chicken, fish or sauces for extra flavor in your dish.

Finally, it is worth noting that the essential oil of sage is produced from the distillation of the leaves and flowers, which is used in many cosmetic products.

Particularly aromatic, ideal for sweets, confectionery and cooking.

A small amount is enough to give a rich color, aroma and taste.

It is also recommended in soups, marinating fish, in powder form in sweets and in teas.