Coconut Sugar is sweet as brown sugar with special flavor reminiscent of caramel.

It is the perfect substitute for white sugar.

Oak tree honey is produced by bees collecting the honeydew (resin) which produced in the bark of the oak trunk in combination with a variety of wild forest herbs.

It is characterized as a honey of high nutritional value with a rich taste.

It strengthens the body's metabolism and defense, while it has also been scientifically proven to be one of the richest honeys in antioxidant properties worldwide.

Yeast dry France for all purposes...

Agar - agar is a spice powder comes from the white seaweed extract.

It can replace the gelatin in creams, jellies, jams, cakes.

Fir Honey from Taygetus mountain.

One of the rarest types of honey, it is produced from the resin in the trunk of the black spruce.

Its extraction is very difficult and expensive.

It is thick, with an impressive amber color and a special aroma.

It does not crystallize and its taste is reminiscent of something between caramel and vanilla.