The Sunflower is a fast-growing annual plant, with broad, oval-shaped, hairy leaves.
Its name comes from the fact that its head is constantly turned towards the sun's rays.
In the summer it produces large, impressive yellow flowers.
The crushed flowers are prepared as an infusion.
In a glass of boiling water, pour a tablespoon, cover for 15 minutes, strain and drink.
Grams: 100gr.
Evia mountain tea, a premium Greek herb, is known for its rich aroma, natural purity, and beneficial properties.
It is carefully harvested from the mountainous regions of Evia and naturally dried to preserve its flavor and nutritional value to the fullest.
It stands out for its mild, pleasant taste and can be enjoyed hot or cold, plain or with honey and lemon.
It is an ideal choice for daily consumption and is well known for its tonic, antioxidant, and relaxing properties.
An authentic product of Greek nature that brings the tradition and quality of Evia to your cup.
Devil's Dung is used in Indian cuisine.
It gives a taste similar to leek and garlic.
You can use it in the preparation of green rice, spinach rice, yogurt sauce, grilled fish, meat and fish marinades, etc.
Tip: You can make an easy sauce with mustard and mayonnaise and add curry and devil's dung. Perfect dip for chicken nuggets...
