Provence is a region of France where Mediterranean herbs are grown (rosemary, laurel, marjoram, oregano, fennel, thyme, etc.)

Provence mixture consists of aromatic plants and goes well with fish, grilled vegetables, chicken, roasted meat, turkey, potatoes, sauces, soups.

Spice mixes are prepared exclusively by us, without preservatives and additives, only with Pure FOTSI Spices.

For authentic Corfu cuisine...

Its name derives from the Latin word speci, meaning “spices.” It is traditionally used in Corfu cuisine to season meat, add colour, and create a distinctive peppery flavour.

It is the very definition of a sweet-and-spicy flavour, combining intensity with complex layers and delicate balances that are characteristic of Greek cuisine, while also being the ultimate comfort food.

And without a doubt, one of the most delicious dishes you will ever taste!

It consists of a blend of finely ground spices, including cinnamon, cloves, allspice, nutmeg, sweet paprika, cumin, and bay leaf.

Our spice blends are prepared exclusively by us, with no fillers, preservatives, or additives only pure, premium quality FOTSI Spices.

A mix of spices intertwined with Indian cuisine.

Contains: coriander, salt, garlic, mustard, onion, sweet red pepper, smoked paprika, chili, ginger, cumin, cloves, nutmeg.

Spice mixes are prepared exclusively by us, without preservatives and additives, only with Pure FOTSI Spices.

Ideal as a gift or souvenir in tourist shops.
A stand of 36 or 96 seats is also available.

Contains the Chicken mix.

Spice mixes are prepared exclusively by us, without preservatives and additives, only with Pure FOTSI Spices.

It is rightfully the trademark of Greek cuisine, because it can be combined exquisitely with both moussaka and souvlaki!

Mix:

• 1 tbsp tzatziki mix
• 6 tbsp strained yogurt,
• 1 tbsp olive oil
• half cup of chopped cucumber.

Leave it in the fridge for 1 hour.

Spice mixes are prepared exclusively by us, without preservatives and additives, only with Pure FOTSI Spices.