Couch grass is a native plant with narrow blue-green leaves.

It is made as an infusion. Pour a cup of hot water into a teaspoon of dry herb and leave it for 5-7 minutes, strain and drink (1-2 cups a day).

Celery root has a briny flavor that makes it interesting, with slight celery aromas and a hint of nuts in the flavor.

You can add it with smoked paprika to oven-roasted meats.

Uncaria (also known as “cat’s claw”) is a tropical plant traditionally used in herbal medicine for its powerful health-supporting properties.

It is known for helping boost the immune system and for its anti-inflammatory and antioxidant effects.

It is often used to support joint health, digestive function, and overall well-being.

It can be consumed as a herbal infusion or in supplement form, making it a natural choice for supporting the body’s vitality.

Psyllium has emollient properties, fights constipation and bowel irritation. Acts against osteoporosis and relieves pain of kidney and prostate.

Devil's Dung is used in Indian cuisine.

It gives a taste similar to leek and garlic.

You can use it in the preparation of green rice, spinach rice, yogurt sauce, grilled fish, meat and fish marinades, etc.

Tip: You can make an easy sauce with mustard and mayonnaise and add curry and devil's dung. Perfect dip for chicken nuggets...