Tasmania pepper is rare with unbelievable aroma that is correctly considered the king of peppers!
It's spicy as much as the classic black, but its aroma and taste take your senses away!!
A must for every gourmet...
Grams: 50gr.
Baking soda is a purely chemical spice, as it is pure sodium bicarbonate.
In the kitchen, it is used to give volume to various preparations such as meatballs, cakes, cookies and others.
It is also used as a household cleaner and it is also used in washing machines to dissolve salts!
Tip: Put a lot of baking soda in a bowl to "pull" bad smells from your refrigerator.
Ginger is the root of the plant Zingiber officinale. It is mainly grown in Asia and is used both in cooking as a spice and in pharma.
It has a rich taste and aroma, as it combines hot, sweet, and lemony taste.
In the kitchen we use ginger to flavor recipes with vegetables, seafood, fish and meat, making sure to add it towards the end of cooking so that it gives as much aroma as possible.
We could also add it in sweet preparations, such as the famous Gingerbread cookies.
The perfect set for your kitchen... An excellent gift for Christmas!
The set contains:
- Smyrna mix for cookies and sweets!
- Montreal mix for meat and steaks!
- White karin mix for chicken and turkey
- 4 pepper mix (white, black, pink and green pepper)
- Christmas tea
- Indonesian cinnamon, super aromatic and freshly ground.
- Pink Himalayan salt
Linseed is considered one of the most popular superfoods.
It is rich in nutrients and has beneficial benefits.
Add 1-2 teaspoons to juices and smoothies, soups, salads, yogurt with cereals, and even sauces.
You can even replace some of the flour you use to make bread with ground linseed.
You can also sprinkle some seeds on the boiled vegetables to make them a little more crunchy.
