Galenga is a perennial native plant with feathery leaves and light blue or white flowers.
To prepare it as an infusion, pour a teaspoon of dried herb into a cup of boiling water for 5-10 minutes.
Drink up to 2 times a day before meals.
Grams: 100gr.
Salep is a species of orchid.
Salep drink is produced from the root of the plant.
It is used as a flavoring in confectionery, as a thickener in the production of ice cream, and it is also included in the syrup of various sweets.
Apart from these, drinking it as a drink has beneficial and healing properties.
You can sweeten it with sugar or honey and flavor it with cinnamon or ginger.