Enhance the flavors of your dishes with this unique blend of salt and lemon pepper.

The combination of aromatic pepper and the refreshing hint of lemon adds intensity, freshness, and balanced flavor to every meal.

The practical, refillable grinder ensures a freshly ground result while preserving the rich aromas and taste of the spices.

Ideal for: chicken and meat, fish and seafood, salads and vegetables, potatoes, pasta, and grilled dishes.

An essential seasoning for those who enjoy bold yet balanced flavors in their everyday cooking...

The classic black Ceylon tea which our company introduces many decades.

Baking soda is a purely chemical spice, as it is pure sodium bicarbonate.

In the kitchen, it is used to give volume to various preparations such as meatballs, cakes, cookies and others.

It is also used as a household cleaner, and it is also used in washing machines to dissolve salts!

Tip: Put a lot of baking soda in a bowl to "pull" bad smells from your refrigerator.

Fleur de Sel from Cape Tainaron, in Mani.

Carefully collected by hand from the cavities in the rocks.

It is considered one of the healthiest salts, rich in nutrients and mainly unrefined.

White tahini is produced from the hulled sesame seed.

It has a rich sweet taste with a creamy texture, and is famous for its many nutrients.

Enjoy it on its own, as a spread, on croutons or bread.

Add it to smoothies and power bowls.

Make homemade bars by combining it with nuts and dried fruits.