Ideal for combating cellulite and sculpting  the body.

CAUTION: Only for external use!

Albumin is the egg white in powder form.

It can replace the fresh egg white, both in cooking and in confectionery.

Use it to make meringue, in soups, mayonnaise, omelettes, doughs and desserts.

28 g/ml water + 4g albumin powder give 32 gr. liquid egg white (about as much as 1 egg)

Decorates and gives sweet flavor by mixing...

Handmade traditional multigrain rusks.

Double-baked, baked in the wood-fired oven.

No preservatives, great taste!

Henna, the most natural way to dye your hair!

In our store you will find blonde, brown, black, red and neutral henna.